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CLASSIC COLLECTION

Price per portion

12 dumplings / ca. 264g

#01

Zhu Rou Bai Cai

猪肉白菜

Pork Shoulder & Chinese Cabbage

8.80 CHF

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#02

Niu Rou Xi Qin

牛肉西芹

Beef & Celery

8.80 CHF

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#03

Yang Rou Luo Bo

羊肉萝卜

Lamb & Raddish

8.80 CHF

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#04

Ji Rou Yu Mi

鸡肉玉米

Chicken, Corn & Carrots

8.80 CHF

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#05

Xiang Gu Bai Cai

香菇白菜

Shiitake & Chinese Cabbage

8.80 CHF

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Factsheet

Filling

Name

ID

HEALTHY COLLECTION

Price per portion

12 dumplings / ca. 264g

#61

Niu Rou Luo Bo Xiang Gu

牛肉萝卜香菇

Beef & Radish

8.80 CHF

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#62

Ji Rou Mo Gu Qing Cai

鸡肉蘑菇青菜

Chicken, Mushroom & Pak Choy

8.80 CHF

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#63

Yang Rou Hu Luo Bo Mu Er

羊肉胡萝卜木耳

Lamb, Carrots & Mushroom

8.80 CHF

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#64

Dou Fu Xi Hu Lu Yang Cong

豆腐西葫芦洋葱

Tofu, Zucchini, Mushroom & Onion

8.80 CHF

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Factsheet

Filling

Name

ID

CREATIVE COLLECTION

Price per portion

12 dumplings / ca. 264g

#81

San Wen Yu Mu Er Hui Xiang

三文鱼木耳茴香

Salmon, Mushroom & Fennel

8.80 CHF

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#82

Ji Rou Xia Ren Bai Cai

鸡肉虾仁白菜

Chicken, Shrimp & Chinese Cabbage

8.80 CHF

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#83

Zhu Rou Jiu Cai Xia Ren

猪肉韭菜虾仁

Pork, Chives and Shrimps

8.80 CHF

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Factsheet

Filling

Name

ID

Ready in 7 minutes...

Enjoy Happy Dumplings in No Time

Preparing our dumplings is easy, fast and fun. Here are three simple ways to prepare your dumplings, along with some handy tips:

Steam to Perfection

  • Method: Place dumplings in a bamboo steamer or any other steamer over boiling water.

  • Time: Steam for about 10-12 minutes.

  • Result: Enjoy juicy, tender dumplings with a soft and delicate texture.

 

Tip: Line the steamer with cabbage leaves or parchment paper to prevent sticking. Ensure there's enough space between each dumpling for even cooking.

Boil for Traditional Taste

  • Method: Bring a pot of water to a boil, add dumplings, and cook until they float to the top.

  • Time: Approximately 8-10 minutes.

  • Result: Soft, plump dumplings, perfect for pairing with your favorite dipping sauce.

 

Tip: Stir gently when you add the dumplings to the water to prevent sticking. Add a few drops of oil to the water for a silky texture.

Pan-Fry for a Crispy Touch

  • Method: Heat oil in a pan, add dumplings, and fry until the bottoms are golden. Add a small amount of water, cover, and cook until the tops are steamed and bottoms are crispy.

  • Time: About 10-15 minutes.

  • Result: Dumplings with a crispy base and a soft, steamed top.

 

Tip: Use a non-stick pan for the best results, and don't overcrowd the pan to ensure even cooking.

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No matter your cooking preference, Happy Dumplings are designed to fit seamlessly into your busy lifestyle.

Simple, quick, and absolutely delicious – that's the Happy Dumpling promise!

Get Your Happy Dumplings, Your Way!

At Happy Dumpling, flexibility and convenience are at the heart of what we do. As a small but passionate team without fixed opening hours, we ensure you still get our delicious dumplings in the most convenient way possible. Here’s how you can enjoy them:

Pick Up: Pop into one of our local spots to grab your order. It's a wonderful opportunity to meet us and peek behind the curtains where all the magic unfolds! Just drop us a line with your preferred pick-up time, and we’ll ensure your dumplings are eagerly awaiting your arrival. 

Central Pick-Up Locations: In a rush or on the go? Collect your dumplings at central pick-up points, like Zurich Main Station, at specific times convenient for you. This option is perfect for those who want the ultimate in convenience without compromising on the freshness and quality of their meal.

Home Delivery: Prefer the comforts of home? We deliver directly to you, making sure your dumplings arrive in perfect, frozen condition for that fresh-from-the-kitchen taste. Delivery options may vary based on your order size and location, but we're always available to work out the best way to get your dumplings to you.

Continuous Improvement: We are committed to continually refining our delivery and pick-up services. Your feedback is crucial for us to provide tailored flexibility that fits seamlessly into your lifestyle. Tell us how we can enhance your Happy Dumpling experience!

Always Frozen for Freshness: Designed for ultimate convenience, our dumplings go from freezer to fork without skipping a beat. They're fast-frozen right after crafting to seal in the delicious flavors, ready for you to cook directly from frozen for a hassle-free, scrumptious meal.

Feeling Hungry? Just hit us up to sort out how you’d like to get your dumplings. Happy Dumpling is all about getting those tasty bites to you in the easiest way possible, whether it’s a quick stop by our place, a meet-up at a central spot, or a chill delivery to your door. We're here to make your dumpling dreams come true, simple and sweet!

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Happy Dumpling Philosophy

 

Crafted with Skill and Care

 

At Happy Dumpling, every dumpling is a testament to our dedication to quality and excellence. Here's what sets us apart:

  • Attention to Detail: We pay attention to every detail, from the selection of ingredients to the final touches on each dumpling.

  • Quality at the Core: Our commitment to quality is unwavering. We proudly use flour from Swissmill Zürich, 100% Swiss meat, and prioritize Swiss vegetables whenever they're available in good quality. For ingredients not found locally or of better quality from abroad, we select suppliers who align with our standards of excellence.

  • Passion in Every Bite: Our passion and expertise are evident in every dumpling we create, designed to delight your taste buds and warm your heart.

  • Innovative Flavors and Techniques: Embracing both traditional and innovative flavors, we offer a unique culinary experience that keeps evolving.

 

Join us on a culinary journey where quality, care, and creativity meet to create something truly extraordinary. Welcome to the world of Happy Dumpling – where each dumpling is a story of taste and passion.

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